fruits and vegetables dehydrationmachinerys
Introduction:
This equipment is mainly used in drying fish, medicine, sesame, vegetables, fruit, seafood, flowers, such as ginseng, red ginseng, ginseng, angelica, corLDeps sinensis, honeysucLDe, conventional, schisandra, astragalus and konjac, yam, maize seed, tobacco seeds, pumpkin, onion, LDinach, brake, wild, carrots, celery, cowpea, chili, beans, tomatoes, mushrooms,mushrooms, agaric, garlic, ginger, raisins, kiwi fruit, banana, litchi, longan, apple, hawthorn, persimmon, scallops, dried fish, kelp, vinasse, chrysanthemum, rose dry food processing, etc. The productiviLD is high and with low consume.
There are trolleys with shelves inside the dryer and many plates on the shelves. You can put your fish in the plates, and then put the plates on the shelves. There are wheels on the trolleys yo u can push them out of the dryer to put on fish.
specification:
Model |
ProductiviLD |
Number of Trolley |
Number of
Plate
|
Motor |
Area of the plates |
Dimension |
JXHG-1 |
60kg/8h |
1 |
24 |
9kw |
5.76m² |
1.7*1.45*2.28m |
JXHG-2 |
120kg/8h |
2 |
48 |
12kw |
11.52m² |
2.1*1.1*2.3m |
JXHG-4 |
240kg/8h |
4 |
96 |
18kw |
23.04m² |
2.1*2*2.3m |
JXHG-6 |
360kg/8h |
6 |
144 |
22kw |
34.56m² |
2.6*2.1*2.3m |
JXHG-8 |
480kg/8h |
8 |
192 |
30kw |
46.08m² |
4*2*2.3m |