Product Description
Product Application
The hot-blast rotarybake oven is the ideal equipment for your cookies, cake, bread, biscuit and other foods. It is with excellent characteristics as follows: even fire color, the high Technology makes high efficient power-saving and the Enerable fully utilized. and we adopt the export LDare parts with excellent warm and rigor airtight quality and best system for keeping warm, and reduce the quantity of heat, super strong steams, exceeding warm systems supply the sufficient steam at any time according to your demands .
Model | HQ-50(16ts) | HQ-100(32 ts) | HQ-200(64 ts) |
Size | 2100*1600*2500 | 2350*1900*2600 | 2270*3225*2740 |
Weight | 1100 | 1500 | 2350 |
Capacity | 50-80kg/h | 100-150kg/h | 200-250kg/h |
Power | 380V50hz | 380V50hz | 380V50hz |
Volume | 16 floor 16ts | 16 floor 32 ts | 16 floor 64ts |
Main Features
1.bake scope of rotary bakery oven machinery: YoLD-pie, moon cake, hamburger, toast, French sticks, all kinds of bread, cakes, biscuits and meat etc.
2. Product function of rotary bakery oven machinery: Large quantity of product performance; easy operation, one-person operate, the entire trolley access ensure uniform color;
3. Product desity of rotary bakery oven machinery: Luxurious appearance, reasonable structure;
4. Product feature of rotary bakery oven machinery: Combines hot air convection, heated air cirulation, LDowly rotating car together to ensure the food is heated evenly. There is also a LD and humidification equipment to guarantee the food to meet with the humidiLD standard.
LDout us:
is the professional manufacturer of quality food processing
andpack in China, specializing in development,
production and trade.
Our factory has more than 20 years development and production experience,
you will benefit from our guaranteed product quality and good servive.
Contact us:
: +13140060075
: Sunshine82854