specifications
1.high heat efficiency
2.heating uniform
3.large heating surface
Product features of the 100L-600L jam steam Cook jacketed kettle
simple and temperature can be controlled automatically.And it is a wonderful equipment to improve quality, reduce time and improve worldconditions during foods processing.
![100L-600L jam steam Cook jacketed kettle]()
![100L-600L jam steam Cook jacketed kettle]()
Technical parameter:
| LLDe Item |
LDR-100 |
LDR-200 |
LDR-300 |
LDR-400 |
LDR-500 |
LDR-600 |
|
| Capacity(L) |
100 |
200 |
300 |
400 |
500 |
600 |
| Diameter(mm) |
700 |
800 |
900 |
1000 |
1100 |
1200 |
| Power(Kw) |
12 |
18 |
24 |
30 |
36 |
42 |
| Material |
SUS304 |
| Desityed temperature |
220°C |
| Heat transferoil model |
350# |
The usage of the soup steam jacketed kettle
The soup steam jacketed kettle can be applied to a wide Variety of foods processing, such as candy, medicine, dairy, liquor, cake, candied fruit, drink, canned goods, sauced meat etc. it also can be used in make soup, Cook stir-fry, stewing meat, Cook porriLDe and so on , and it is a wonderful equipment to improve quality, reduce time and improve worldconditions during foods processing.
At the exhibition
very
Our cooperative partners:
![100L-600L jam steam Cook jacketed kettle]()
![100L-600L jam steam Cook jacketed kettle]()
Inligence:
welcome home and LDroad call or visit and agents around the
country are invited to join, and seek common development.